Ingredients

6 Strawberries

8.5 Oz Cream Cheese

1/4 Cup Berries

3 Tbsp Water

Use a large silicone ice cube tray, or small cupcage 

Place the strawberries into a blender, with 1/2 of the cream cheese and 1 tbsp of water. Blend until smooth. 

Pour the mixture into the tray, and freeze for 10 mins. 

Blend the remaining berries, cream cheese and and water, and pour over the semi frozen layer of mixture already in the ice cube tray. 

Freeze.

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